Islamic Dietary Concepts and Practices (Mohammad Mazhar Hussaini)
Description
ISBN: 091111999X
Author: Mohammad Mazhar Hussaini
Publisher: Al-Meezan International, Islamic Food and Nutrition Council of America (1993)
Pages: 325 Binding: Paperback
Description from the publisher:
This book identifies food habits and dietary regulations for Muslims. It introduces Muslims to the food and nutritional practices existing in the USA so that they can select nutritious food and drink within their religious frame work. This is an excellent reference book for every Muslim household.
(Size: 6 X 9; pages: 325; ISBN # 0=911119-99-X; Library of Congress catalog card # 93-81182)